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White Hot Chocolate- Holy Hot Drink, Batman!

Posted by ZeoliteMixer on November 8, 2012 in Zeolite, Zeolite Drinks |

We all know that warm drinks aren’t as much fun as blender drinks, but they can be just as yummy! Since zeolite won’t dissolve, it is of course easier to mask it in a blended drink than a clear drink, like tea. But that’s where I come in to help you along and give you some ideas.

Typically my recipes have been healthy, very easy, 1-2 servings, no fuss, throw in blender and you’re done. However, hot drinks take a little more time and effort, (not to mention decadent ingredients), but they are well worth it! You will see some time consuming entries, duplicate ingredients, some harder to find ones too, but all contribute to wildly delicious drinks that you can mix your zeolite into. Many of these will make more servings than you can drink at once, but you can save them for later use, or enjoy them with friends. Yay!

As always leave your comments and share your ideas, who knows you may inspire a new post! (That’s a nod to you Julie!)

All the recipes in this blog are made with ZEO Health’s ZEOLITE PURE powdered product. The reason is they have the purist form of zeolite and their product was used in the efficacy study.

White Hot Chocolate (2 servings)

I know I said I want to make easy recipes that everyone can make but I have to give you this disclaimer: Here’s where I took out the “no-fuss” and “healthy” rules for real. I’m talking fat filled, full attention demanding, melting actual baking chocolate on the stove, type of stuff here. This is not for the culinary novice. Attempt at your own risk!!

Ingredients:

  • 2 scoops of ZEOLITE PURE
  • 3 cups of half-and-half (divided)
  • 2/3 cup of vanilla baking chips
  • 1 cinnamon stick
  • 1/8 teaspoon of nutmeg
  • 1 teaspoon of vanilla extract
  • ¼ teaspoon of almond extract
  • ground cinnamon garnish optional

Directions:

  1. In a saucepan, combine 1/4 cup of half and half, vanilla chips, ZEOLITE PURE, cinnamon stick and nutmeg
  2. Stir over low heat until chips are melted, discard cinnamon stick
  3. Add remaining half and half; stir until heated through
  4. Remove from heat
  5. Add extracts, stir and pour into 2 mugs

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